Herbed Sandwhich Bread (breadmaker recipe)
This recipe is super simple and easy to prepare. It can also be turned into a delicious classic white loaf by omitting the herbs. This recipe is so good it will become a sure fire family favorite!!
Ingredients:
-1.5 Cups hot water
-2 Tbsp Brown Sugar
-1.5 tsp salt
-3.5 all purpose flour
-1.5 tsp dried basil
-1 tsp onion powder
- 1/2 tsp thyme
-1 tsp oregano
-1/2 tsp rosemary
-2.5 tsp Yeast
Directions:
Place all ingredients into the breadmaker in the order listed, DO NOT MIX. When it is time to add the yeast make a small indent (or well) into the top of the flour and place it inside. Set your breadmaker to the basic or white bread setting, with a light crust or medium crust and a 1.5 pound loaf. Wait patiently and then enjoy!!
Ingredients:
-1.5 Cups hot water
-2 Tbsp Brown Sugar
-1.5 tsp salt
-3.5 all purpose flour
-1.5 tsp dried basil
-1 tsp onion powder
- 1/2 tsp thyme
-1 tsp oregano
-1/2 tsp rosemary
-2.5 tsp Yeast
Directions:
Place all ingredients into the breadmaker in the order listed, DO NOT MIX. When it is time to add the yeast make a small indent (or well) into the top of the flour and place it inside. Set your breadmaker to the basic or white bread setting, with a light crust or medium crust and a 1.5 pound loaf. Wait patiently and then enjoy!!
Cinnamon Raisin Bread
Make this bread when you are expecting guests and they will feel so warm and cozy! It fills your house with the most amazing aromas of cinnamon and raisin. Great for breakfast with a bit of Vegan butter...mmmmm :)
Ingredients:
-1.5 Cups hot water
-1/4 Cup Brown Sugar
-1/4 Cup White Sugar
-1.5 tsp Salt
-3.5 all purpose flour
-1 Tbsp Cinnamon
-2.5 tsp Yeast
Directions:
Place all ingredients into the breadmaker in the order listed, DO NOT MIX. When it is time to add the yeast make a small indent (or well) into the top of the flour and place it inside. Set your breadmaker to the basic or white bread setting, with a light crust or medium crust and a 1.5 pound loaf. Wait patiently and then enjoy!!
Ingredients:
-1.5 Cups hot water
-1/4 Cup Brown Sugar
-1/4 Cup White Sugar
-1.5 tsp Salt
-3.5 all purpose flour
-1 Tbsp Cinnamon
-2.5 tsp Yeast
Directions:
Place all ingredients into the breadmaker in the order listed, DO NOT MIX. When it is time to add the yeast make a small indent (or well) into the top of the flour and place it inside. Set your breadmaker to the basic or white bread setting, with a light crust or medium crust and a 1.5 pound loaf. Wait patiently and then enjoy!!